ΑΓΡΟΔΙΑΤΡΟΦΙΚΗ ΣΥΜΠΡΑΞΗ ΠΕΡΙΦΕΡΕΙΑΣ ΙΟΝΙΩΝ ΝΗΣΩΝ

The support of the agri-food products of the region (technical support, their promotion and promotion), the creation of the Ionian Quality Pact and the accompanying Ionian Quality Mark with the distinctive title "Products of the Ionian Land", the support of farmers and the collective agricultural organizations of the region but also of consumers, the implementation of financial programs from EU and National Resources, the support (promotion and promotion) of Heptani cuisine and the promotion of the Mediterranean diet model.

Supporting agricultural income and employment in the countryside, increasing the degree of nutritional self-sufficiency of the Ionian Islands (increasing production), improving the quality of life in the countryside, protecting the consumer and human and animal health, fairer producer prices and consumer and the protection of the natural environment of our islands as well as the sustainable management of their natural resources.